Lemon and Blueberry Muffins

  • 4

Yes, those muffins pictured are blueberry, not chocolate. As you can see, there’s a lot of blueberries in these. Combined with the lemon, the blueberry flavor is enhanced even more.

I was very pleased with this recipe, especially considering I originally sought it out so I could use leftover crême fraîche. I’ve made a few lemon muffins and blueberry muffins in the past (which I love) and this was similar to neither of those, and yet that was still a good thing.

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Tangy Lemon Muffins

  • 5

I love lemon-flavoured baked goods, so this is one of my favourite recipes. I often bring these to parties and potlucks and everyone loves them. They’re light, sweet and very flavourful.

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Lemon and Poppy Seed Muffins

  • 4.5

There’s something that just works when you combine lemon and poppy seeds. This recipe also uses yogurt, which really brings out the lemon’s tangy flavor.

If you’ve got your hands on some lemon extract, these are also really quick and easy to make.

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